Assistant Manager Stewarding - Vdara

Vdara is seeking an Assistant Executive Steward to oversee operational functions within the stewarding department. This role involves training and supervising utility stewards and dishwashers to ensure the efficient cleaning and transport of kitchen utensils. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

THE DAY-TO-DAY:

• Supervise assigned operational functions within the department consistent with the strategic plan, fiscal budget, and the company's short term and long-term profitability objectives

• Supervise assigned staff to include: hire recommendations that encompass the company's diversity commitment, training, coaching, performance feedback, recommend and administer discipline, and scheduling

• Provide ideas and suggestions for new products, services, technology and processes

• Make routine inspections of all equipment and kitchen areas to ensure that cleanliness and sanitary procedures are maintained

• Requisition new and replacement equipment as needed

• Approve requisitions related to all cleaning supplies and equipment and monitor supply requisitions to ensure costs are kept to a minimum without losing quality and usage of materials

• Maintain inventory and record keeping for all dinnerware, flatware and glassware, order china, glass and silver

THE IDEAL CANDIDATE:

• Minimum of two years experience in Stewarding, Dishwashing, Food & Beverage Operations, or related fields such as custodial or janitorial services

• Understanding of Catering & Banquet operations, including Banquet Event Orders (BEOs)

• Comprehensive knowledge of kitchen steward functions, materials, and equipment used in kitchen operations

• Bilingual in languages other than English is a plus

• Previous experience in a similar resort environment

• Prior experience managing employees in a unionized setting under a Collective Bargaining Agreement

• Flexible availability to work a variety of shifts, including weekends and holidays

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

• Free meals in our employee dining room

• Free parking on and off shift

• Health & Income Protection benefits (for eligible employees)

• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community